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JS0293 VANCOMYCIN HYDROCHLORIDE

Release time:2020-01-10 09:53

Product NameVANCOMYCIN HYDROCHLORIDE  BrandJSENB

 

Product Description

Synonym:Vancomycin, hydrochloride, from Streptomyces orientalis

CAS Number:C66H76Cl3N9O24·xHCl

Molecular Formula:449.25 (free base basis)

Molecular Weight:1404-93-9




Product Price Information

JSENB CatalogNumber

Product Description

Size

Unit

 Price(USD) 

Storage Temperature

Purity

JS0293

VANCOMYCIN HYDROCHLORIDE

100MG

bottle

 $           33

0 to -22˚ C

USP GRADE

JS0293

VANCOMYCIN HYDROCHLORIDE

1G

bottle

 $         188

0 to -22˚ C

USP GRADE

JS0293

VANCOMYCIN HYDROCHLORIDE

250MG

bottle

 $           62

0 to -22˚ C

USP GRADE

JS0293

VANCOMYCIN HYDROCHLORIDE

5G

bottle

 $         733

0 to -22˚ C

USP GRADE



Other Product Information 

Chemical properties: white solids or crystals. Streptomyces, glycopeptide antibiotics. Sensitive to light and moisture. Soluble in water (100mg/ml), slightly soluble in dilute methanol, insoluble in higher alcohols, acetone and ether. Low concentration of urine in neutral aqueous solution can increase its solubility. Ammonium sulfate and sodium chloride can precipitate antibiotics from acidic solutions.

Purpose: Biochemical studies, bond strength studies in vancomycin-peptide complexes. Plant cell culture test. Medical antibiotics.

Storage Conditions: Argon-filled Sealed 4℃dry and dark storage.



COA and MSDS Inquiry

JSENB bio warrants, that at the time of the quality release or subsequent retest date this product conformed to the information contained in this publication. For further inquiries, please contact Technical Service or authorized agent according to the batch bar number of the out-of-box list of the product department. Purchaser must determine the suitability of the product for its particular use.  See reverse side of invoice or packing slip for additional terms and conditions of sale. The date of departure, expiry date and storage conditions of the original plant shall be based on the corresponding supporting quality inspection report.

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